Every Thursday at Da Maria, settle in for an evening of live piano and double bass as you dine, paired with a curated selection of wine by the glass from 120K.
From 7PM onwards, it’s an ode to the Italian art of lingering a little longer.
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Da Maria welcomes a new chapter, an evolution that is promised won’t stray too far from its origins, but will reinvigorate the old favourite. This bold new phase will be led by Da Maria’s existing team of hospitality heavyweights, who…
Ara Kahfi Sarah
In a dining scene as fast-moving as Bali’s, longevity is rare. Reinvention without alienation is even rarer.
Simon te Hennepe
It’s the most long-awaited Australian restaurant that’s not actually in Australia: Maurice Terzini has this week unveiled Da Maria in Bali. The power restaurateur behind Icebergs, Da Orazio and the Dolphin Hotel in Sydney has been exploring the idea of…
Da Maria is a restaurant, bar and gathering space that we have loved for years. Home to our favourite pizzas, delicious handmade pasta and mains with all the charm of Italy. For nearly a decade, Da Maria has been a…
Launched in 2016, Da Maria was the first Italian restaurant in Bali to sell proper Neapolitan-style pizzas with light, airy, semi-burnt crusts — pizzas as good as you get in Australia. But many in Bali know Da Maria only as…
Dave Smith
After nine years at the top of Bali’s dining scene, Da Maria has rolled out a brand new menu. Here’s why it’s still one of Bali’s must-try restaurants.
Rebecca Louise and Honeycombers
